滷麵

Chinese

		brine; salt; gravy	flour; noodles
trad. (滷麵/鹵麵)		滷/鹵	麵
simp. (卤面)		卤	面

Pronunciation

• Mandarin

  (Pinyin): lǔmiàn

  (Zhuyin): ㄌㄨˇ ㄇㄧㄢˋ

• Cantonese (Jyutping): lou⁵ min⁶
• Southern Min (Hokkien, POJ): ló͘-mī

---

• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: lǔmiàn
    • Zhuyin: ㄌㄨˇ ㄇㄧㄢˋ
    • Tongyong Pinyin: lǔmiàn
    • Wade–Giles: lu³-mien⁴
    • Yale: lǔ-myàn
    • Gwoyeu Romatzyh: luumiann
    • Palladius: лумянь (lumjanʹ)
    • Sinological IPA ^(key): /lu²¹⁴⁻²¹ mi̯ɛn⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: lou⁵ min⁶
    • Yale: lóuh mihn
    • Cantonese Pinyin: lou⁵ min⁶
    • Guangdong Romanization: lou⁵ min⁶
    • Sinological IPA ^(key): /lou̯¹³ miːn²²/
• Southern Min
  • (Hokkien)
    • Pe̍h-ōe-jī: ló͘-mī
    • Tâi-lô: lóo-mī
    • Phofsit Daibuun: lofmi
    • IPA (Xiamen): /lɔ⁵³⁻⁴⁴ mĩ²²/
    • IPA (Quanzhou): /lɔ⁵⁵⁴⁻²⁴ mĩ⁴¹/
    • IPA (Zhangzhou): /lɔ⁵³⁻⁴⁴ mĩ²²/
    • IPA (Taipei): /lɔ⁵³⁻⁴⁴ mĩ³³/
    • IPA (Kaohsiung): /lɔ⁴¹⁻⁴⁴ mĩ³³/

Noun

(deprecated template usage) 滷麵

1. lor mee

Descendants

• → English: lor mee
• → Tagalog: lomi

(deprecated template usage)