蒸粗麥粉
See also: 蒸粗麦粉
Chinese
to steam | coarse; rough; thick coarse; rough; thick; unfinished; vulgar; rude; crude |
flour; oatmeal; rolled oats | ||
---|---|---|---|---|
trad. (蒸粗麥粉) | 蒸 | 粗 | 麥粉 | |
simp. (蒸粗麦粉) | 蒸 | 粗 | 麦粉 |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄓㄥ ㄘㄨ ㄇㄞˋ ㄈㄣˇ
- Tongyong Pinyin: jhengcumàifěn
- Wade–Giles: chêng1-tsʻu1-mai4-fên3
- Yale: jēng-tsū-mài-fěn
- Gwoyeu Romatzyh: jengtsumayfeen
- Palladius: чжэнцумайфэнь (čžɛncumajfɛnʹ)
- Sinological IPA (key): /ʈ͡ʂɤŋ⁵⁵ t͡sʰu⁵⁵ maɪ̯⁵¹ fən²¹⁴⁻²¹⁽⁴⁾/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: zing1 cou1 mak6 fan2
- Yale: jīng chōu mahk fán
- Cantonese Pinyin: dzing1 tsou1 mak9 fan2
- Guangdong Romanization: jing1 cou1 meg6 fen2
- Sinological IPA (key): /t͡sɪŋ⁵⁵ t͡sʰou̯⁵⁵ mɐk̚² fɐn³⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
(deprecated template usage) 蒸粗麥粉