蕎麦汁
Japanese
| Kanji in this term | ||
|---|---|---|
| 蕎 | 麦 | 汁 |
| 蕎 Jinmeiyō |
麦 Grade: 2 |
汁 Grade: S |
| Alternative spelling |
|---|
| 蕎麥汁 (kyūjitai) |
Etymology
蕎麦 (soba, “soba”) + 汁 (tsuyu, “sauce”)
Noun
蕎麦汁 • (soba tsuyu)
- dipping sauce served with Japanese soba noodles
Categories:
- Japanese terms spelled with 蕎 read as 蕎
- Japanese terms spelled with 麦 read as 麦
- Japanese terms spelled with 汁 read as 汁
- Japanese compound terms
- Japanese lemmas
- Japanese nouns
- Japanese terms spelled with jinmeiyō kanji
- Japanese terms spelled with second grade kanji
- Japanese terms spelled with secondary school kanji
- Japanese terms written with three Han script characters