調羹仔菜
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Contents
1
Chinese
1.1
Pronunciation
1.2
Noun
1.2.1
Synonyms
Chinese
[
edit
]
spoon
dish (type of food); vegetables
trad.
(
調羹仔菜
)
調羹仔
菜
simp.
(
调羹仔菜
)
调羹仔
菜
Pronunciation
[
edit
]
Southern Min
(
Hokkien
,
POJ
)
:
thiâu-kiong-á-chhài
/
thâu-keng-á-chhài
Southern Min
(
Hokkien
:
Zhangzhou
)
Pe̍h-ōe-jī
:
thiâu-kiong-á-chhài
Tâi-lô
:
thiâu-kiong-á-tshài
Phofsit Daibuun
:
tiau'kiong'afzhaix
IPA
(
Zhangzhou
)
:
/tʰiau¹³⁻²² kiɔŋ⁴⁴⁻²² a⁵³⁻⁴⁴ t͡sʰai²¹/
(
Hokkien
:
General
Taiwanese
)
Pe̍h-ōe-jī
:
thâu-keng-á-chhài
Tâi-lô
:
thâu-king-á-tshài
Phofsit Daibuun
:
tau'keng'afzhaix
IPA
(
Kaohsiung
)
:
/tʰau²³⁻³³ kiɪŋ⁴⁴⁻³³ a⁴¹⁻⁴⁴ t͡sʰai²¹/
IPA
(
Taipei
)
:
/tʰau²⁴⁻¹¹ kiɪŋ⁴⁴⁻³³ a⁵³⁻⁴⁴ t͡sʰai¹¹/
Noun
[
edit
]
調羹仔菜
(
Zhangzhou
and
Taiwanese Hokkien
)
a
type
of
vegetable
;
baby bok choy
Synonyms
[
edit
]
青江菜
(
qīngjiāngcài
)
Categories
:
Chinese lemmas
Hokkien lemmas
Chinese nouns
Hokkien nouns
Chinese terms with IPA pronunciation
Zhangzhou Hokkien
Taiwanese Hokkien
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