豫菜

Chinese

		beforehand; prepare; Henan Province (abbrev.)	dish (type of food); vegetables
trad. (豫菜)		豫	菜
simp. #(豫菜)		豫	菜

Pronunciation

• Mandarin

  (Pinyin): yùcài

  (Zhuyin): ㄩˋ ㄘㄞˋ

• Cantonese (Jyutping): jyu⁶ coi³

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: yùcài
    • Zhuyin: ㄩˋ ㄘㄞˋ
    • Tongyong Pinyin: yùcài
    • Wade–Giles: yü⁴-tsʻai⁴
    • Yale: yù-tsài
    • Gwoyeu Romatzyh: yuhtsay
    • Palladius: юйцай (jujcaj)
    • Sinological IPA ^(key): /y⁵¹⁻⁵³ t͡sʰaɪ̯⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: jyu⁶ coi³
    • Yale: yuh choi
    • Cantonese Pinyin: jy⁶ tsoi³
    • Guangdong Romanization: yu⁶ coi³
    • Sinological IPA ^(key): /jyː²² t͡sʰɔːi̯³³/

Noun

豫菜

1. Henan cuisine