黃酒

See also: 黄酒

Chinese

		yellow	alcoholic drink
trad. (黃酒)		黃	酒
simp. (黄酒)		黄	酒

Pronunciation

• Mandarin

  (Pinyin): huángjiǔ

  (Zhuyin): ㄏㄨㄤˊ ㄐㄧㄡˇ

• Cantonese (Jyutping): wong⁴ zau²
• Southern Min (Hokkien, POJ): n̂g-chiú

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: huángjiǔ
    • Zhuyin: ㄏㄨㄤˊ ㄐㄧㄡˇ
    • Tongyong Pinyin: huángjiǒu
    • Wade–Giles: huang²-chiu³
    • Yale: hwáng-jyǒu
    • Gwoyeu Romatzyh: hwangjeou
    • Palladius: хуанцзю (xuanczju)
    • Sinological IPA ^(key): /xu̯ɑŋ³⁵ t͡ɕi̯oʊ̯²¹⁴⁻²¹⁽⁴⁾/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: wong⁴ zau²
    • Yale: wòhng jáu
    • Cantonese Pinyin: wong⁴ dzau²
    • Guangdong Romanization: wong⁴ zeo²
    • Sinological IPA ^(key): /wɔːŋ²¹ t͡sɐu̯³⁵/
• Southern Min
  • (Hokkien)
    • Pe̍h-ōe-jī: n̂g-chiú
    • Tâi-lô: n̂g-tsiú
    • Phofsit Daibuun: ngciuo
    • IPA (Xiamen): /ŋ̍²⁴⁻²² t͡siu⁵³/
    • IPA (Quanzhou): /ŋ̍²⁴⁻²² t͡siu⁵⁵⁴/
    • IPA (Zhangzhou): /ŋ̍¹³⁻²² t͡siu⁵³/
    • IPA (Taipei): /ŋ̍²⁴⁻¹¹ t͡siu⁵³/
    • IPA (Kaohsiung): /ŋ̍²³⁻³³ t͡siu⁴¹/

Noun

(deprecated template usage) 黃酒

1. huangjiu (class of Chinese alcoholic beverages fermented from rice, millet, or wheat)

(deprecated template usage)