숙성되다

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Korean[edit]

Etymology[edit]

숙성(熟成) (sukseong, ripeness) +‎ 되다 (-doeda, to become, light verb deriving passive verbs).

Pronunciation[edit]

  • (SK Standard/Seoul) IPA(key): [sʰuks͈ʌ̹ŋdwe̞da̠] ~ [sʰuks͈ʌ̹ŋdø̞da̠]
  • Phonetic hangul: [/]
Romanizations
Revised Romanization?sukseongdoeda
Revised Romanization (translit.)?sugseongdoeda
McCune–Reischauer?suksŏngdoeda
Yale Romanization?swuk.sengtoyta

Verb[edit]

숙성되다 (sukseongdoeda)

  1. (intransitive) to ripen, to mature, to age
    숙성된 포도주sukseong-doen podojuaged wine

Conjugation[edit]