Cantal
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See also: cantal
English
[edit]Etymology
[edit]From French Cantal, name of the département from which the cheese originates.
Pronunciation
[edit]- IPA(key): /kɑnˈtɑːl/, /kænˈtɑːl/
Audio (Southern England): (file) - Rhymes: -ɑːl
Noun
[edit]Cantal (usually uncountable, plural Cantals)
- A type of cheese originally made in the south of France.
Translations
[edit]Proper noun
[edit]Cantal
- One of the départements in Auvergne-Rhône-Alpes, France (INSEE code 15).
Translations
[edit]Further reading
[edit]- Cantal on Wikipedia.Wikipedia
- Cantal (cheese) on Wikipedia.Wikipedia
French
[edit]Etymology
[edit]From Gaulish *cantalo (“borders”).[1]
Pronunciation
[edit]Proper noun
[edit]Cantal m
- Cantal (a department of Auvergne-Rhône-Alpes, France)
Derived terms
[edit]References
[edit]- ^ Enquête aux confins des pays celtes, Jaques Lecroix, 2019
Categories:
- English terms derived from French
- English 2-syllable words
- English terms with IPA pronunciation
- English terms with audio pronunciation
- Rhymes:English/ɑːl
- Rhymes:English/ɑːl/2 syllables
- English lemmas
- English nouns
- English uncountable nouns
- English countable nouns
- English proper nouns
- en:Places in Auvergne-Rhône-Alpes
- en:Places in France
- en:Cheeses
- en:Departments of France
- French terms derived from Gaulish
- French 2-syllable words
- French terms with IPA pronunciation
- French terms with audio pronunciation
- French lemmas
- French proper nouns
- French masculine nouns
- fr:Departments of France
- fr:Places in Auvergne-Rhône-Alpes
- fr:Places in France