acebolado
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Portuguese[edit]
Etymology[edit]
From a- + cebola (“onion”) + -ado.
Pronunciation[edit]
Adjective[edit]
acebolado (feminine acebolada, masculine plural acebolados, feminine plural aceboladas)
- (cooking) onioned (containing or flavoured with onions)
- Fígado acebolado.
- Liver and onions.
- oniony (tasting or smelling of onions)
- multilayered (having multiple layers)
- Synonym: multicamadas