artichoke heart
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English[edit]
Noun[edit]
artichoke heart (plural artichoke hearts)
- The edible base of an artichoke, prepared by removing the outer leaves and the inedible choke covering it.
Synonyms[edit]
Translations[edit]
edible base of an artichoke
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Further reading[edit]
- “artichoke heart”, in OneLook Dictionary Search.