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See also: bûcheron
- A goat's-milk cheese from the Loire Valley in France.
- 2009, January 21, “Melissa Clark”, in Roasted Beets, Now Stainless:
- As soon as I saw the wrapper of a delightfully pungent, runny-centered bucheron, I knew my dinner was done.
bucheron m (plural bucherons)
- Alternative form of
This spelling was a product of the 1990 French spelling reforms.