cream of tartar

Definition from Wiktionary, the free dictionary
Jump to navigation Jump to search

English[edit]

Noun[edit]

English Wikipedia has an article on:
Wikipedia

cream of tartar (uncountable)

  1. (chemistry) potassium hydrogen tartrate (also called potassium bitartrate), a byproduct of wine manufacture, used in baking powder and in cooking to stabilize beaten egg whites.

Translations[edit]