cuchufli

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English[edit]

Etymology[edit]

From Spanish cuchuflí.

Noun[edit]

English Wikipedia has an article on:
Wikipedia

cuchufli pl (plural only)

  1. A Spanish tubular dessert flavoured with vanilla
    • 2015 October 7, Nicholas Gill, “Charting New Frontiers in Chilean Cuisine”, in New York Times[1]:
      There were plants from the Atacama Desert, like the pink petals of the fragrant Rosa del año, used to enliven a cuchufli, a tubular wafer usually sold by street vendors, and guanaco, an undomesticated relative of the alpaca, sliced thin and paired with murtilla, sometimes called Chilean guava.