diastase
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English[edit]
Etymology[edit]
From Ancient Greek διάστασις (diástasis, “separation”).
Pronunciation[edit]
Noun[edit]
diastase (plural diastases)
- (biochemistry) Any one of a group of enzymes which catalyse the breakdown of starch into maltose; mostly amylases (α-amylase and β-amylase).
Translations[edit]
enzyme which catalyses the breakdown of starch into maltose
French[edit]
Noun[edit]
diastase f (plural diastases)
Further reading[edit]
- “diastase”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.