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See also: Amylase
amylase (plural amylases)
- (biochemistry) Any of a class of digestive enzymes, present in saliva, that break down complex carbohydrates such as starch into simpler sugars such as glucose.
enzyme, present in saliva, that breaks down carbohydrates such as starch
amylase f (plural amylases)
- (biochemistry) amylase