enfleurage

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English[edit]

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Wikipedia

Etymology[edit]

From French enfleurage.

Pronunciation[edit]

Noun[edit]

enfleurage ‎(usually uncountable, plural enfleurages)

  1. The process of extracting fragrance from flowers by using unscented fats to capture the essential oils.
    The perfumes of plants like jasmine could only be extracted by enfleurage, as other methods of the time would denature the scents.

Translations[edit]


French[edit]

Pronunciation[edit]

Noun[edit]

enfleurage m

  1. enfleurage

Related terms[edit]