espagnole

From Wiktionary, the free dictionary

Archived revision by WingerBot (talk | contribs) as of 02:31, 15 October 2019.

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Jump to navigation Jump to search

See also: Espagnole

English

English Wikipedia has an article on:

Espagnole sauce

Etymology

French [Term?]

Noun

espagnole (uncountable)

(cooking) A strong basic sauce consisting of a dark brown roux that is slowly reduced while further ingredients are added, traditionally including veal stock.

French

Adjective

espagnole

feminine singular of espagnol

Retrieved from "https://en.wiktionary.org/w/index.php?title=espagnole&oldid=55469939"

Hidden categories: