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hibachi (plural hibachis or hibachi)
- A portable brazier, powered by charcoal, used for cooking.
- (Canada, US) A cooking method and performance art in which the chef grills pieces of food on a hot metal griddle in front of the guests; teppanyaki. This terminology is virtually unknown in Japan.
- (Canada, US) The griddle used in such cuisine; teppan.
- Rōmaji transcription of