kecap

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See also: kečap and kẻ cắp

Indonesian[edit]

Alternative forms[edit]

Etymology 1[edit]

From Hokkien 膎汁 (kê-chiap, “fish sauce”). Cognate to English ketchup.

Pronunciation[edit]

Noun[edit]

kècap (plural kecap-kecap, first-person possessive kecapku, second-person possessive kecapmu, third-person possessive kecapnya)

  1. (cooking) soy sauce
Alternative forms[edit]
Descendants[edit]
  • Dutch: ketjap

Etymology 2[edit]

Onomatopoeic

Pronunciation[edit]

Noun[edit]

kêcap (first-person possessive kecapku, second-person possessive kecapmu, third-person possessive kecapnya)

  1. sound of tongue smacking
Alternative forms[edit]

Further reading[edit]

Sundanese[edit]

Romanization[edit]

kecap

  1. Romanization of ᮊᮨᮎᮕ᮪ (word)