kecap

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See also: kečap and kẻ cắp

Indonesian[edit]

Etymology[edit]

From Min Nan 鮭汁 (kê-chiap, “brine of salmon”) or 茄汁 (kiô-chiap, “tomato sauce”), or other Chinese languages. Cognate to English ketchup.

Noun[edit]

kecap

  1. soy sauce

Sundanese[edit]

Romanization[edit]

kecap

  1. Romanization of ᮊᮨᮎᮕ᮪
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