lactobutyrometer
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English[edit]
Etymology[edit]
From Latin lac, lactis (“milk”) + butyrometer.
Noun[edit]
lactobutyrometer (plural lactobutyrometers)
- (archaic) An instrument for determining the amount of butterfat in milk.
References[edit]
- “lactobutyrometer”, in Webster’s Revised Unabridged Dictionary, Springfield, Mass.: G. & C. Merriam, 1913, →OCLC.