maqluba
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English[edit]
Alternative forms[edit]
Etymology[edit]
From Arabic مَقْلُوبَة (maqlūba, “upside down”) (because of how the dish is served).
Noun[edit]
maqluba (uncountable)
- A traditional Levantine dish of meat, rice, and fried vegetables, cooked in a pot which is then flipped upside down prior to serving.
Maltese[edit]
Pronunciation[edit]
Participle[edit]
maqluba