miswa

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Cebuano[edit]

Etymology[edit]

Borrowed from Hokkien 麵線面线 (mī-soàⁿ, “misua”).

Pronunciation[edit]

  • Hyphenation: mis‧wa

Noun[edit]

miswa

  1. misua; a very thin variety of salted Chinese noodles made from wheat flour.

Tagalog[edit]

Etymology[edit]

Borrowed from Hokkien 麵線面线 (mī-soàⁿ, “misua”).

Noun[edit]

miswá

  1. misua; a very thin variety of salted Chinese noodles made from wheat flour.