paminta

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Cebuano[edit]

Etymology[edit]

From Spanish pimienta, from Old Spanish pimienta, from pimiento (pepper plant), from Latin pigmentum (color, pigment).

Pronunciation[edit]

  • Hyphenation: pa‧min‧ta

Noun[edit]

paminta

  1. The plant Piper nigrum.
  2. Black pepper; the dried, unripe berries (peppercorns) of the Piper nigrum plant which are commonly used as a spice and seasoning. They are either used whole, or in a ground or crushed form.

Synonyms[edit]


Karao[edit]

Etymology[edit]

Borrowed from Spanish pimienta (pepper).

Noun[edit]

paminta

  1. black pepper

Tagalog[edit]

Etymology[edit]

Borrowed from Spanish pimienta (pepper).

Noun[edit]

pamintá

  1. powdered pepper