port-winy

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English[edit]

Alternative forms[edit]

Etymology[edit]

port wine +‎ -y

Adjective[edit]

port-winy (comparative more port-winy, superlative most port-winy)

  1. Having the taste, smell, colour or other qualities of port wine.
    • 1883, Arthur Conan Doyle, “The Winning Shot” in Robert Eighteen-Bisang and Martin H. Greenberg (editors), Vampire Stories, New York: Skyhorse, 2009, p. 88 (first published in Bow Bells, 11 July, 1883),[1]
      “You’re a good lass,” he remarked one evening, in a very port-winey whisper.
    • 1909, Robert W[illiam] Service, “The Ballad of One-eyed Mike”, in Ballads of a Cheechako, Toronto, Ont.: William Briggs, →OCLC, stanza 6, page 52:
      It fell one night in the waning light by the Yukon’s oily flow, / I smoked and sat as I marvelled at the sky’s port-winey glow; [...]
    • 1936, G. K. Chesterton, “The Vampire of the Village”, in Detective Stories from The Strand[2], Oxford University Press, published 1991, page 5:
      In spite of the somewhat port-winy and ponderous exterior of the doctor, he had a shrewd eye and was really a man of very remarkable sense [...]
    • 1938, Graham Greene, chapter 1, in Brighton Rock, Vintage, published 2002:
      Her warm port-winey laugh filled all the bars.