tomato concentrate

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English[edit]

Etymology[edit]

The standard of identity is from 21CFR155.191.

Noun[edit]

tomato concentrate ‎(usually uncountable, plural tomato concentrates)

  1. (US standard of identity) Any food obtained from the liquid of ripe tomatoes, strained, with any of: ingredients to regulate pH, water, salt, lemon juice, acid, sodium bicarbonate, spices, and flavoring.