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- (chemistry) A salt of sodium hydroxide and carbonic acid, NaHCO3.
- This salt used in cooking as a raising agent, as an antacid, a cleaner, etc.
- bicarbonate of soda
- baking soda
- bread soda
- E500 when used as an acidity regulator or raising agent
- sodium hydrogen carbonate
salt of sodium hydroxide and carbonic acid
used as a raising agent