кайма

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Bulgarian[edit]

Etymology[edit]

Borrowed from Ottoman Turkish قیمه (kıyma, the act of mincing, minced meat)

Pronunciation[edit]

Noun[edit]

кайма́ (kajmáf

  1. ground meat; mince

Declension[edit]

Russian[edit]

Etymology[edit]

From a Turkic language.

Pronunciation[edit]

Noun[edit]

кайма́ (kajmáf inan (genitive каймы́, nominative plural каймы́, genitive plural каём)

  1. border, hem, selvage

Declension[edit]

Derived terms[edit]