From Wiktionary, the free dictionary
Jump to navigation
Jump to search
Chinese[edit]
Pronunciation[edit]
爆醃
- (Shanghainese and Ningbonese) to quickly salt; to pickle for a short period of time
索性一隻黃瓜爆醃醃,小菜好覅燒了。 [Shanghainese, trad.]
索性一只黄瓜爆腌腌,小菜好覅烧了。 [Shanghainese, simp.]- 7soq-shin 7iq-tsaq 6waon-ko 6bau-i-i 5shiau-tshe 5hau 6viau 1sau-leq [Wugniu]
- Let's just make a quick salted cucumber salad, no need to cook any real dishes then.
Derived terms[edit]