ratatouille

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Contents

English [edit]

Wikipedia has an article on:

Wikipedia

Etymology [edit]

From French ratatouille, from Occitan ratatolha (ratatouille is a dish originally from Nice, and is also found in Provence), French form from diminutive prefix tat- + touiller (to stir), from Latin tudiculare (to grind, to mix).

Pronunciation [edit]

  • IPA: [rætəˈtui], [rætəˈtwi]

Noun [edit]

ratatouille (countable and uncountable; plural ratatouilles)

  1. A traditional French Provençal stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant, with other ingredients.

Translations [edit]


Dutch [edit]

Dutch Wikipedia has an article on:

Wikipedia nl

Noun [edit]

ratatouille
ratatouille

ratatouille f (??? please provide the plural!, ??? please provide the diminutive!)

  1. ratatouille: a traditional French Provençal stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant, with other ingredients.



French [edit]

French Wikipedia has an article on:

Wikipedia fr

Etymology [edit]

From Occitan ratatolha (ratatouille is a dish from Nice, in Provence), French form from diminutive prefix tat- + touiller (to stir), from Latin tudiculare (to grind, to mix).

Pronunciation [edit]

  • IPA: [ʁatatuj]

Noun [edit]

ratatouille f (plural ratatouilles)

  1. A traditional French Provençal stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant, with other ingredients.