ブランケット
Japanese
[edit]Pronunciation
[edit]Etymology 1
[edit]Borrowed from English blanket.[1][2]
Noun
[edit]ブランケット • (buranketto)
- a blanket
Synonyms
[edit]Etymology 2
[edit]![](http://upload.wikimedia.org/wikipedia/commons/thumb/3/3f/Blanquette_de_veau.jpg/250px-Blanquette_de_veau.jpg)
Borrowed from French blanquette.[1]
Noun
[edit]ブランケット • (buranketto)
- (cooking) a blanquette: a stew of a white meat (such as poultry, lamb, or veal) in which neither the meat nor the sauce is browned