菜刀
Chinese
dish (type of food); vegetables | knife | ||
---|---|---|---|
trad. (菜刀) | 菜 | 刀 | |
simp. #(菜刀) | 菜 | 刀 |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄘㄞˋ ㄉㄠ
- Tongyong Pinyin: càidao
- Wade–Giles: tsʻai4-tao1
- Yale: tsài-dāu
- Gwoyeu Romatzyh: tsaydau
- Palladius: цайдао (cajdao)
- Sinological IPA (key): /t͡sʰaɪ̯⁵¹ tɑʊ̯⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: coi3 dou1
- Yale: choi dōu
- Cantonese Pinyin: tsoi3 dou1
- Guangdong Romanization: coi3 dou1
- Sinological IPA (key): /t͡sʰɔːi̯³³ tou̯⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
Noun
(deprecated template usage) 菜刀