菜色
Chinese
dish (type of food); vegetables | colour; dice; look colour; dice; look; appearance | ||
---|---|---|---|
trad. (菜色) | 菜 | 色 | |
simp. #(菜色) | 菜 | 色 |
Pronunciation
- Mandarin
- Cantonese (Jyutping): coi3 sik1
- Southern Min (Hokkien, POJ): chhài-siak / chhài-sek
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄘㄞˋ ㄙㄜˋ
- Tongyong Pinyin: càisè
- Wade–Giles: tsʻai4-sê4
- Yale: tsài-sè
- Gwoyeu Romatzyh: tsayseh
- Palladius: цайсэ (cajsɛ)
- Sinological IPA (key): /t͡sʰaɪ̯⁵¹⁻⁵³ sɤ⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: coi3 sik1
- Yale: choi sīk
- Cantonese Pinyin: tsoi3 sik7
- Guangdong Romanization: coi3 xig1
- Sinological IPA (key): /t͡sʰɔːi̯³³ sɪk̚⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- (Hokkien: Quanzhou)
- Pe̍h-ōe-jī: chhài-siak
- Tâi-lô: tshài-siak
- Phofsit Daibuun: zhaesiag
- IPA (Quanzhou): /t͡sʰai⁴¹⁻⁵⁵⁴ siak̚⁵/
- (Hokkien: General Taiwanese, Xiamen, Zhangzhou)
- (Hokkien: Quanzhou)