豆鹹
Appearance
Chinese
[edit]| bean; sacrificial vessel | salty | ||
|---|---|---|---|
| trad. (豆鹹) | 豆 | 鹹 | |
| simp. (豆咸) | 豆 | 咸 | |
Pronunciation
[edit]Noun
[edit]豆鹹
- (Xiamen Hokkien) general term for food such as fermented bean curd and douchi
- (Quanzhou Hokkien) deep-fried salted bean curd
- (Kinmenese Hokkien) fermented bean curd