麴秀才

Chinese

		yeast; alcoholic beverage	licentiate
trad. (麴秀才/麯秀才)		麴/麯	秀才
simp. (曲秀才/麹秀才)		曲/麹	秀才

Pronunciation

• Mandarin

  (Pinyin): qūxiùcái, qúxiùcái

  (Zhuyin): ㄑㄩ ㄒㄧㄡˋ ㄘㄞˊ, ㄑㄩˊ ㄒㄧㄡˋ ㄘㄞˊ

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• Mandarin
  • (Standard Chinese, Mainland)⁺
    • Hanyu Pinyin: qūxiùcái
    • Zhuyin: ㄑㄩ ㄒㄧㄡˋ ㄘㄞˊ
    • Tongyong Pinyin: cyusiòucái
    • Wade–Giles: chʻü¹-hsiu⁴-tsʻai²
    • Yale: chyū-syòu-tsái
    • Gwoyeu Romatzyh: chiushiowtsair
    • Palladius: цюйсюцай (cjujsjucaj)
    • Sinological IPA ^(key): /t͡ɕʰy⁵⁵ ɕi̯oʊ̯⁵¹ t͡sʰaɪ̯³⁵/
      
  • (Standard Chinese, Taiwan)⁺
    • Hanyu Pinyin: qúxiùcái
    • Zhuyin: ㄑㄩˊ ㄒㄧㄡˋ ㄘㄞˊ
    • Tongyong Pinyin: cyúsiòucái
    • Wade–Giles: chʻü²-hsiu⁴-tsʻai²
    • Yale: chyú-syòu-tsái
    • Gwoyeu Romatzyh: chyushiowtsair
    • Palladius: цюйсюцай (cjujsjucaj)
    • Sinological IPA ^(key): /t͡ɕʰy³⁵ ɕi̯oʊ̯⁵¹ t͡sʰaɪ̯³⁵/

Noun

(deprecated template usage) 麴秀才

1. (literary) wine; liquor

Synonyms

• 麴生／曲生 (qūshēng)
• 麴君／曲君 (qūjūn)