茶滷

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Chinese

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tea; tea plant brine; salt; gravy
trad. (茶滷/茶鹵) /
simp. (茶卤)

Pronunciation 1

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Noun

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茶滷

  1. (Mandarin, Xiamen and Zhangzhou Hokkien) tea left out overnight
Synonyms
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Pronunciation 2

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Noun

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茶滷

  1. (Zhangzhou Hokkien) yellow-brown substance on teaware (usually after long use)
Synonyms
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