Category:nb:Vegetables

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Recent additions to the category
  1. kålrot
  2. rødløk
  3. vårløk
  4. reddik
  5. brokkoli
  6. gresskar
  7. bambusskudd
  8. maiskolbe
  9. pastinakk
  10. rotfrukt
Oldest pages ordered by last edit
  1. nypotet
  2. blomkål
  3. agurk
  4. potet
  5. gulrot
  6. grønnkål
  7. purreløk
  8. rotfrukt
  9. pastinakk
  10. maiskolbe

Fundamental » All languages » Norwegian Bokmål » All topics » Food and drink » Foods » Vegetables

Norwegian Bokmål terms for various vegetables: the edible parts of plants that are not considered in a culinary sense to be fruits, grains, or spices.

Pages in category "nb:Vegetables"

The following 26 pages are in this category, out of 26 total.