Hammelfleisch

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German[edit]

Etymology[edit]

Hammel (wether; mutton) +‎ Fleisch (meat)

Pronunciation[edit]

  • (file)

Noun[edit]

Hammelfleisch n (genitive Hammelfleisches, no plural)

  1. mutton
    Synonyms: Schaffleisch, Lammfleisch

Further reading[edit]