Käsehobel
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German[edit]
Etymology[edit]
Käse (“cheese”) + Hobel (“slicer”)
Pronunciation[edit]
- IPA(key): /ˈkɛːzəˌhoːbl̩/ (standard; used naturally in western Germany and Switzerland)
- IPA(key): /ˈkeː-/ (overall more common; particularly northern and eastern regions)
Audio (file) - Hyphenation: Kä‧se‧ho‧bel
Noun[edit]
Käsehobel m (strong, genitive Käsehobels, plural Käsehobel)
Declension[edit]
Declension of Käsehobel [masculine, strong]
Further reading[edit]
- “Käsehobel” in Duden online