Montreal steak spice
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English
[edit]Alternative forms
[edit]Etymology
[edit]Noun
[edit]Montreal steak spice (usually uncountable, plural Montreal steak spices)
- (cooking) A spice mix; the traditional spices used to rub steaks and flavour grilled meats in Central Canada and the U.S. Northeast, New England, originating from late 19th century and early 20th century Jewish steakhouses and delis of Montreal, Quebec, Canada, of Eastern European traditions, based on a traditional pickling dry-rub mix used in preparing Montreal smoked meat. Now also used as a condiment.
Synonyms
[edit]- Montreal steak spice seasoning / Montreal steak spices seasoning
- Montreal steak seasoning / Montreal steak seasonings
- Montreal seasoning / Montreal seasonings
- Montreal steak rub
- Montreal spices
Coordinate terms
[edit]Translations
[edit]Translations
See also
[edit]External links
[edit]Montreal steak seasoning on Wikipedia.Wikipedia
Montreal-style smoked meat on Wikipedia.Wikipedia