anchois

See also: Anchois

French

Etymology

Inherited from Old French [Term?], from Old Occitan anchoia (modern Occitan anchòia), from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē).

Pronunciation

• IPA^(key): /ɑ̃.ʃwa/
• Rhymes: -a

• Audio:

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• Audio (Switzerland (Valais)):

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• Audio (France (Vosges)):

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• Audio (France (Saint-Étienne)):

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• Hyphenation: an‧chois

Noun

anchois m (invariable)

1. anchovy (small saltwater fish)

Related terms

• anchoïade

Descendants

• → Bulgarian: аншоа́ (anšoá)
• → Luxembourgish: Anchois
• → Polish: anchois
• → Romanian: anșoa
• → Turkish: ançüez

Further reading

• “anchois”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012

Polish

anchois

Etymology

Unadapted borrowing from French anchois. First attested in 1856.

Pronunciation

• IPA^(key): [ã.ʂuˈa]

• Audio:

  (file)

• Syllabification: an‧cho‧is

Noun

anchois n (indeclinable)

1. anchovy (small, common saltwater forage fish in the family Engraulidae that are used as human food and fish bait)

Further reading

• “anchois”, in Polish dictionaries at PWN‎^[2] (in Polish)
• anchois in PWN's encyclopedia