appertisation
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English[edit]
Etymology[edit]
Borrowed from French appertisation, after Nicolas Appert, the inventor.
Noun[edit]
appertisation (uncountable)
- preservation of food by canning (or a similar earlier method using glass bottles)
Translations[edit]
food preservation method created by Nicolas Appert
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French[edit]
Etymology[edit]
From appertiser (“to can”) + -ation.
Pronunciation[edit]
Noun[edit]
appertisation f (plural appertisations)
Further reading[edit]
- “appertisation”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.
Categories:
- English terms borrowed from French
- English terms derived from French
- English lemmas
- English nouns
- English uncountable nouns
- English eponyms
- French terms suffixed with -ation
- French 5-syllable words
- French terms with IPA pronunciation
- French terms with audio links
- French lemmas
- French nouns
- French countable nouns
- French feminine nouns