batard

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See also: bâtard

English[edit]

Etymology[edit]

From French bâtard. Doublet of bastard.

Pronunciation[edit]

Noun[edit]

batard (plural batards)

  1. A loaf of bread similar in shape to a baguette, but shorter (15 to 30 cm / 6 to 12 inches in length).

Translations[edit]

See also[edit]

Anagrams[edit]