English
Noun
blood sausage plural blood sausages
a cooked sausage made out of meat (most often pork ), blood and various other regional ingredients
Synonyms
Translations
type of sausage
Albanian: kurmagjak (sq) m
Chinese:
Mandarin: 血腸 ／ 血肠 (zh) ( xuècháng ) , 血肠 (zh) ( xuècháng, xiěcháng )
Czech: jelito (cs) n
Danish: blodpølse (da) c blodpudding c
Dutch: bloedworst (nl) f or m
Estonian: verivorst
Faroese: blóðpylsa f
Finnish: verimakkara (fi)
French: boudin (fr) m boudin noir (fr) m
Galician: bandullo (gl) m pegureiro m morcela f
German: Blutwurst (de) f Rotwurst f Schwarzwurst f Rosenwurst f Blunze f Blunzen (de) f Plunze f Plunzen f Central Franconian: Blotwoosch Flönz
Greek:
Ancient: φύσκη f ( phúskē )
Hungarian: véres hurka
Icelandic: blóðmör (is) m slátur m ( more generic )
Italian: sanguinaccio m
(deprecated template usage ) {{trans-mid }}Japanese: ブラッドソーセージ ( buraddo sōsēji ) , ブラックプディング ( burakku pudingu ) , ブルートヴルスト ( burūtovurusuto ) , ブーダン・ノワール ( būdan-nowāru )
Kikuyu: mũtura
Korean: 부댕 ( budaeng )
Latvian: asinsdesa f
Macedonian: крвавица f ( krvavica )
Norwegian:
Bokmål: blodpølse m or f blodpudding m
Nynorsk: blodpølse f blodpudding m
Portuguese: morcela (pt) f
Russian: кровяна́я колбаса́ f ( krovjanája kolbasá )
Slovak: krvavnica f
Spanish: morcilla (es) f prieta (es) f ( Chile )
Swedish: blodkorv c blodpudding (sv) c
Volapük: bludasosit (vo)
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Yakut: хаан халбаһыы ( qaan qalbahıı ) , кутуллубут хаан ( kutullubut qaan )
