cơm chiên cá mặn

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Vietnamese

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Etymology

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cơm chiên (fried rice) +‎ (fish) +‎ mặn (salted).

Pronunciation

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  • (Hà Nội) IPA(key): [kəːm˧˧ t͡ɕiən˧˧ kaː˧˦ man˧˨ʔ]
  • (Huế) IPA(key): [kəːm˧˧ t͡ɕiəŋ˧˧ kaː˨˩˦ maŋ˨˩ʔ]
  • (Saigon) IPA(key): [kəːm˧˧ ciəŋ˧˧ kaː˦˥ maŋ˨˩˨]

Noun

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cơm chiên mặn

  1. Vietnamese fried rice with salted fish, chopped snow pea and chicken