cơm chiên
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Vietnamese[edit]
Etymology[edit]
cơm (“rice”) + chiên (“to fry”).
Pronunciation[edit]
- (Hà Nội) IPA(key): [kəːm˧˧ t͡ɕiən˧˧]
- (Huế) IPA(key): [kəːm˧˧ t͡ɕiəŋ˧˧]
- (Hồ Chí Minh City) IPA(key): [kəːm˧˧ ciəŋ˧˧]
Noun[edit]
- fried rice
- Hyponym: cơm rang
- cơm chiên Dương Châu ― Yangzhou fried rice
Usage notes[edit]
Despite chiên being a southern word, it's always cơm chiên, never *cơm rán.
See also[edit]
Derived terms