cream cracker

From Wiktionary, the free dictionary

Jump to navigation Jump to search

English[edit]

English Wikipedia has an article on:

cream cracker

Etymology[edit]

Named from the creaming process that mixes the ingredients together; they do not contain cream.

Pronunciation[edit]

IPA^(key): /kɹiːm ˈkɹækə(r)/

Noun[edit]

cream cracker (plural cream crackers)

A type of light, plain, savoury biscuit made with yeast.

Derived terms[edit]

cream crackered

Portuguese[edit]

Portuguese Wikipedia has an article on:

cream cracker

Alternative forms[edit]

creme craque

Etymology[edit]

Unadapted borrowing from English cream cracker.

Pronunciation[edit]

(Brazil) IPA^(key): /ˈkɾĩ ˈkɾa.keʁ/ [ˈkɾĩ ˈkɾa.keh]
- (São Paulo) IPA^(key): /ˈkɾĩ ˈkɾa.keɾ/
- (Rio de Janeiro) IPA^(key): /ˈkɾĩ ˈkɾa.keʁ/ [ˈkɾĩ ˈkɾa.keχ]
- (Southern Brazil) IPA^(key): /ˈkɾĩ ˈkɾa.keɻ/

Noun[edit]

cream cracker m (plural cream crackers)

cream cracker
Synonym: bolacha de água e sal

Retrieved from "https://en.wiktionary.org/w/index.php?title=cream_cracker&oldid=77833797"