korokke
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English
[edit]![](http://upload.wikimedia.org/wikipedia/commons/thumb/a/a9/Korokke.jpg/220px-Korokke.jpg)
Etymology
[edit]From Japanese コロッケ (korokke), ultimately from French croquette. Doublet of croquette.
Noun
[edit]korokke (countable and uncountable, plural korokke)
- A Japanese dish of chopped meat, seafood, or vegetables with mashed potato or white sauce, rolled in flour, eggs, and breadcrumbs, then deep-fried.
Translations
[edit]Further reading
[edit]Japanese
[edit]Romanization
[edit]korokke
Categories:
- English terms borrowed from Japanese
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- English terms derived from French
- English doublets
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- English nouns with irregular plurals
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- en:Foods
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