lobscouse

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English[edit]

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Alternative forms[edit]

Etymology[edit]

Compare lapskaus.

Noun[edit]

lobscouse (usually uncountable, plural lobscouses)

  1. (nautical) A dish of meat stewed with vegetables and ship biscuit.

Derived terms[edit]

References[edit]

  • OED 2nd edition 1989

Translations[edit]

Anagrams[edit]