noisette
English
Etymology
From (deprecated template usage) [etyl] French, diminutive of noix (“nut”). The rose takes its name from the French gardener of Charleston, South Carolina, who produced it in 1817.
Noun
noisette (plural noisettes)
- A small round thick slice of meat (in particular, lamb or veal) that has been deboned.
- A hybrid rose, from the China rose and the musk rose.
Translations
slice of meat
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Adjective
noisette (not comparable)
- flavoured with hazelnuts
Anagrams
French
Etymology
Pronunciation
Noun
noisette f (plural noisettes)
Synonyms
- (hazelnut): aveline
Further reading
- “noisette”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.
Anagrams
Categories:
- English terms derived from French
- English lemmas
- English nouns
- English countable nouns
- English adjectives
- English uncomparable adjectives
- English eponyms
- en:Meats
- en:Taste
- French terms suffixed with -ette
- French 2-syllable words
- French terms with IPA pronunciation
- French terms with audio links
- French lemmas
- French nouns
- French countable nouns
- French feminine nouns
- fr:Nuts