soutzouki
English
Etymology
Borrowed from Greek σουτζούκι (soutzoúki), from (deprecated template usage) [etyl] Turkish sucuk (see also: Georgian ჩურჩხელა (čurčxela, “churchkhela”))
Noun
soutzouki (uncountable)
- A dry, low-fat, spicy sausage from Greece and Turkey.
- A jelly prepared from wine must, which has been enriched with walnuts and formed into a roll from Greece.
Further reading
- (savoury):
Sujuk on Wikipedia.Wikipedia
- (sweet):
Churchkhela on Wikipedia.Wikipedia